mojito tequila ingredients

In the bottom of a mixing glass, muddle two sprigs of mint with simple syrup. Mojito Recipe Made with Tequila What is a mojito? If you love watermelon then this Watermelon Tequila Mojito is for you! How to Make a Tequila Mojito. Appropriately, almost all of the ingredients in the Mojito are indigenous to Cuba. Its combination of sweetness, citrus, and herbaceous mint flavors is intended to complement the rum, and has made the mojito … To make the simple syrup, place 1 cup of sugar and 1 cup of water in a small saucepan and bring to a boil. Strain onto fresh ice in a collins or highball glass. Remove from the heat and let cool completely before decanting into a sterilised bottle. Add tequila and club soda; stir to blend. Fresh Lime Juice. For this recipe I used my high speed blender, taking out all of the hard work. Mojito de Melón con Tequila ♦ This Watermelon Tequila Mojito … I like tequila and was able to pick up its taste in the drink. « Edamame Salad with Rice Noodles, Lychee, and Chili-Lime Dressing, Spiced millet and chickpea burgers with preserved lemon yoghurt », Lemongrass, Kaffir Lime, and Ginger Mojito, Patron Anejo or other Reposado or Anejo Tequila. 1. Very light and refreshing. So let’s make one! Mojito (/ m oʊ ˈ h iː t oʊ /; Spanish: ) is a traditional Cuban highball.Traditionally, a mojito is a cocktail that consists of five ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint. Mix this classic cocktail for a party using fresh mint, white rum, sugar, zesty lime and cooling soda water. The  combination of good aged tequila, mint, and sugary syrup are completely irresistible. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20). See full disclosure policy here. She shares her recipes on Delicious Everyday, an award-winning vegetarian and vegan food blog. Squeeze juice from lime wedges into pitcher and add wedges and … Call it what you want. Combine Don Julio Blanco, fresh lime juice, simple syrup/agave nectar into a cocktail shaker with ice. This tequila mojito is like vacation in a glass. Add spirits and lime juice. Fill a shaker with ice and add tequila, simple syrup and lime juice. Et voila, you have a silver tequila mojito! Ingredients. Served “on the rocks” aka over ice in a tall highball glass. 1 sprig. A traditional mojito is five ingredients: rum, sugar, lime juice, soda water, and mint. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. A few of my favorites are: Even better – grab all my favorite cocktail recipes in this handy free printable! You won’t believe the difference tequila makes to this classic cocktail. Using a wooden spoon or muddler, muddle mixture to release oils from mint leaves. This Mojito Margarita is the perfect combination of two of your favorite cocktails! A Tequila Mojito starts with making a mint syrup. So as another reviewer said, it's smooth, but I think there might be a bit too much sugar for my taste. Squeeze in the juice from the limes and divide the limes between each glass. Divide between the glasses and top with soda water and sprigs of mint. Serve with a straw and a … Mash mint leaves with the back of a spoon until the sugar dissolves. The Mojito is a simple cocktail—lime, simple syrup, mint, soda and some kind of alcohol. The Agave syrup provides sweet relief from the bitter lemon and tequila… I first had … Bring to boiling over medium, stirring to dissolve honey. A delicious and refreshing drink. Expect to make at least a few more of these during the summer. Very sweet, you can't really taste the unique flavor of the tequila. Notes. Half fill glass with ice and add tequila. Top off drink with sparkling water and stir well. Club Soda. For A Pitcher: Add the mint leaves, rum, lime juice and honey simple syrup to a large pitcher. 0.5 oz. Instructions. 6. leaves of Fresh Mint, muddled. Reduce the heat to a simmer and simmer until the sugar is dissolved. T. he mixture stands for … Check out all my favorite cocktail recipes here. However, you can use a simple cocktail shaker, or even muddle all of the ingredients in the bottom of a glass with a muddling stick, or the end of a wooden spoon. The Yerba Buena, an intoxicating concoction from the late chef and restaurateur Donna Scala, takes the fundamentals of the drink and adds some fresh elements—reposado … Add the mint leaves, honey and lime juice to a highball or collins glass. I’m not a big fan of rum and I never have it on hand, but I have like 5 bottles of tequila … Grab all my favorite cocktail recipes in this handy free printable. 0.5 oz. 1 1/2 limes quartered. As an Amazon Associate I earn from qualifying purchases. leaves big handful of fresh mint. The perfect balance of mint, lime and tequila. Remove from heat. Everyone in our party liked it. Place ice in beverage shaker then add in the rum, 8 broken up mint sprigs, lime juice and sugar. It’s 5 o’clock somewhere! Muddle … It’s this oakiness and smokiness that adds a depth of flavour to a Tequila mojito. The muddling and the order of the ingredients helps ensure that all the flavors are well blended. It’s especially handy if you are making a big batch. I have the BEST Margarita Recipe ever and a killer Mojito Recipe. This post may contain affiliate links. The combination of rum, mint, lime and sugar is an addictive one. Reposado (rested) Tequilas are aged in oak barrels for a period of at two months, but less than a year, while Añejo (aged or vintage) Tequilas have been aged in oak barrels for a minimum of one year. This is a blend of a classic mojito and a classic margarita for a delicious and refreshing Mojito-rita! But it tastes great! 3 tablespoons fresh lime juice; 4 teaspoons sugar; 12 large fresh mint leaves; 1/4 cup blanco or reposado tequila; 1/4 cup club soda Sugar and water are brought to a boil, the heat is turned off, and fresh mint is added. Usually that alcohol comes in the form of rum, but it doesn’t have to—try dropping some tequila in or … Nicole is a 25+ year vegetarian, and author of a vegan cookbook. Shake to mix and add to highball … And that’s okay. Refrigerate for up to 1 month. It’s super simple, super fresh, and super yummy! This Spice Roasted Pineapple Ice Cream is infused with tequila, and this Lemongrass, Kaffir Lime, and Ginger Mojito also features this delicious liquor. My first time using tequila in a mojito. This ageing process adds a wonderful oaky flavour to the tequila, and in the case of Añejo it adds a fantastically subtle smokey finish, which works wonderfully with mint and lime. Simple Syrup. For tequila mojitos, mash fresh mint leaves and just-squeezed lime juice with agave nectar, strain into a tall ice-filled glass, float tequila and sparkling water on top, and garnish with a slice …

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